Merry Christmas and Happy New Year!

Merry Christmas and Happy New Year!

As the year draws to a close, we’d like to take a moment to express our heartfelt thanks for your continued trust and partnership. Your support has been the cornerstone of our success, and we are truly grateful for the opportunity to work with you. Christmas is a time...
Onion Skin Packaging: Turning Waste into Sustainable Solutions

Onion Skin Packaging: Turning Waste into Sustainable Solutions

In both the food industry and households alike, onion skins are typically viewed as waste, as they’re not fit for consumption. Although some creative uses for onion peels exist – such as turning them into natural dyes or adding them to compost – most of...
From ancient roots to modern kitchens: the history of onions

From ancient roots to modern kitchens: the history of onions

Onions have a history as rich and varied as their culinary applications. Loved by many for their taste and versatility, onions have been a staple in culinary for thousands of years. But beyond their common presence in everyday meals, onions have a long past that...
The cucumber sandwich: a British tradition

The cucumber sandwich: a British tradition

When thinking about British cuisine, our minds usually go to full English breakfasts, fish and chips, and afternoon tea. While these are iconic British dishes, there is also another that often gets overlooked – the cucumber sandwich. This simple yet elegant snack has...
Onion varieties you may not know about

Onion varieties you may not know about

When we think of onions, the common yellow, white, and red varieties usually come to mind. However, the world of onions is vast and diverse, with many unique types that can elevate your culinary creations. Let’s explore some lesser-known onion varieties from...
Apple inspired cocktails to enjoy this Summer season

Apple inspired cocktails to enjoy this Summer season

As the summer sun blazes overhead (yes, even in the UK!), it’s the perfect time to enjoy some refreshing cocktails. Apples are often celebrated in Autumn, associated with cozy apple pies and spiced ciders. However, their crisp, juicy nature makes them a fantastic...
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