by ines | Feb 11, 2025 | News
Cucumbers are an incredibly versatile ingredient with a wide range of uses. While they’re a common addition to meals worldwide and a staple in restaurant dishes as a refreshing side, cucumbers have several surprising uses and fascinating qualities that make them stand...
by ines | Feb 4, 2025 | News
What if we told you that you could incorporate onions into a stunning flower arrangement? Not actual onions, of course, but the Allium flower, a beautiful bloom from the same family as onions and garlic. Valentine’s Day is a time to express love and admiration, often...
by ines | Jan 21, 2025 | News
January is National Soup Month, the perfect excuse to cosy up with a hearty bowl of soup during the cold winter days. Soups have long been a culinary favourite, bringing warmth and nourishment to tables around the world. They offer a fantastic way to showcase seasonal...
by ines | Jan 14, 2025 | News
In our pursuit of good health, understanding the benefits and risks of our dietary choices is essential. Among the many vegetables we encounter, onions often go underappreciated, overshadowed by their reputation for making people cry when they’re peeled. However, this...
by ines | Dec 17, 2024 | News
Radishes might not be the first thing that comes to mind when thinking of exciting vegetables, but this humble root has quite a bit of variety to offer! Whether you’re a gardener, a fan of salads, or simply curious about what’s on your plate, there’s more...
by ines | Dec 10, 2024 | News
As the year draws to a close, we’d like to take a moment to express our heartfelt thanks for your continued trust and partnership. Your support has been the cornerstone of our success, and we are truly grateful for the opportunity to work with you. Christmas is a time...
by ines | Nov 19, 2024 | News
We’re excited to introduce our new video, where we showcase M&P’s revolutionary onion peeling machine in action. Click here to see how the M&P onion peeling machine transforms food processing lines with: – Unmatched Precision: Delivering consistent...
by ines | Nov 12, 2024 | News
In both the food industry and households alike, onion skins are typically viewed as waste, as they’re not fit for consumption. Although some creative uses for onion peels exist – such as turning them into natural dyes or adding them to compost – most of...
by ines | Oct 15, 2024 | News
Though most people associate carrots with the classic orange variety, they actually come in a wide range of colours, shapes, and sizes. Each type has its own unique flavour, texture, and nutritional value, making carrots one of the most versatile vegetables. When you...
by ines | Oct 8, 2024 | News
Onions have a history as rich and varied as their culinary applications. Loved by many for their taste and versatility, onions have been a staple in culinary for thousands of years. But beyond their common presence in everyday meals, onions have a long past that...