by ines | Jun 17, 2025 | News
Fresh produce often has a short shelf life, and it’s easy to overestimate how much we need, especially after the produce has been cut. Fortunately, there are several simple ways to make your fruit and vegetables last longer and reduce food waste in the process....
by ines | Jun 3, 2025 | News
For food processors looking to boost efficiency without compromising on quality, M&P’s Radish Top & Tailer offers the ideal solution. Specifically designed for the high-speed trimming of radishes, this innovative machine automates the process of topping and...
by ines | May 20, 2025 | News
Growing onions successfully depends on creating the right environment – especially when it comes to temperature and light. Onions are quite sensitive to these factors, and even small variations can influence how well the bulbs develop. Traditionally, onions are...
by ines | May 6, 2025 | News
Peeling onions manually is a time-consuming and labour-intensive process, making it inefficient for large-scale food production. At M&P Engineering, we specialise in high-quality food processing machinery, including our industry-leading Onion Peeling Machine....
by ines | Apr 22, 2025 | News
As the weather warms and the days grow longer, spring brings an abundance of fresh, vibrant fruits and vegetables. Eating seasonally not only ensures the best flavour and nutrition but also supports sustainability by reducing food transportation distance and...
by ines | Apr 8, 2025 | News
The freshcut industry is the fastest-growing segment in the produce sector. Freshcut refers to pre-washed, pre-cut, and packaged fruit and vegetables, offering consumers a convenient and ready-to-eat alternative to whole produce. Although these foods are altered in...
