by ines | Feb 24, 2026 | News
Cutting is a critical stage in vegetable processing, and the accuracy of each cut has a direct impact on product quality and waste levels. Whether processing carrots, potatoes, cucumbers or similar produce, consistent sizing plays an important role in maintaining...
by ines | Feb 17, 2026 | News
For most food processors, the quality of the onions they process can be largely out of their control. Onions arrive from multiple growers, across different seasons and storage conditions, sometimes even within the same delivery. Onion size varies, skins can be dry or...
by ines | Feb 2, 2026 | News
As we’re now firmly in flu season, people are turning to any remedies possible to cure their coughs and colds, including hot drinks, warm blankets, and lots of rest. However, alongside these traditional remedies, did you know that onions are a known home remedy?...
by ines | Jan 28, 2026 | News
M&P’s Carousel Grid Cutting Machine is designed to deliver accuracy, high processing capacity, and minimal waste. However, as with any piece of processing equipment, optimising performance relies on a combination of proper set-up, maintenance, and handling...
by ines | Dec 18, 2025 | News
As 2025 draws to a close, all of us at M&P Engineering would like to take a moment to thank our valued customers, partners, and colleagues for your continued trust and support throughout the year. This year has been one of progress and innovation. From...
by ines | Dec 9, 2025 | News
Onion processing is a labour-intensive and delicate task. Traditional methods rely heavily on manual labour: workers hand-peel, trim, and process each onion, carefully removing skins and roots while minimising loss of edible flesh. But as labour costs rise, consumer...
